We take apples grown at Gould Hill Farm In Concord and dip them in our golden caramel, plunge them once into milk chocolate and roll them in crushed toffee.
The Apples we dip are fresh and should be enjoyed soon after delivery or placed in the refrigerator. Once in the refrigerator the apple will keep fresh for 2 weeks. Remove from the refrigerator 45 minutes before serving. At room temperature the apple will be easier to slice.